This Element
24 oz Round Fiber Bowl
(300 bowls / case)
This product earns
50
™
This product earns
50
™
and offsets 72.00 lbs of CO2
Product Description
24 oz compostable fiber bowls will secure both hot and cold foods. Perfect for soups, grain bowls, salads, ice cream, and more. Certified compostable fibers are designed to be tough against grease and keep your food looking amazing while in transit to your customer. Have confidence that your customer’s first impression is a great one.
Key Features
Compostable: ✅
Recyclable: ✅
Best for: Salads, Catering, To-go Meals, Hot Food, Food Delivery,
Full Product Specs
| Specification | Details |
|---|---|
| Subcategory | Bowls and Lids |
| Case Weight | 14.3 lbs |
| Case Length | 16.7 in |
| Case Width | 16 in |
| Case Height | 8.5 in |
| Color | Natural |
| Material | Fiber |
| Size | 24 oz |
| Attribute | Bases |
| Shape | Round |
| Microwaveable | Yes ✅ |
| Ovenable | Reheat Only 🍲 |
| Freezable | Yes ✅ |
This Element
24 oz Round Fiber Bowl
(300 bowls / case)
$84.20
SKU: THI1BRB24T
Brand: This Element
Case Pack: 300 bowls / case
Product Dimensions (in): 7.5 x 7.5 x 2
Ships free with SupplyClub PRO!
GreenBux Badges
Detailed breakdown of what makes this product eco-friendly. Each badge earns you more points towards your total GreenBux amount.
Compostable
Capable of breaking down into natural elements in a compost environment, leaving no toxicity in the soil.
About the Brand
This Element is a leader in sustainable packaging solutions, offering eco-friendly alternatives to traditional foodservice products. Founded in the UK and expanded globally, This Element specializes in compostable containers, cutlery, and packaging made from renewable materials like cornstarch and sugarcane pulp. With a focus on reducing plastic waste, their innovative products help businesses achieve sustainability goals while delivering an exceptional customer experience. This Element combines design, functionality, and environmental responsibility to create lasting change in the foodservice industry.
