This Element
16 oz Rectangular Fiber Tray, 7×5
(800 trays / case)
This product earns
50
™
This product earns
50
™
and offsets 72.00 lbs of CO2
Product Description
These 16 oz fiber containers are made from unbleached plant fiber, an annually renewable resource. These disposable containers contain no wax or plastic lining, are freezer safe, and are certified compostable in 2 to 4 months in a commercial composting facility. Perfect for hot or cold foods that are for grab-and-go, takeout, and delivery. Have confidence that your customer’s first impression is a great one!
Key Features
Compostable: ✅
Recyclable: ✅
Best for: Salads, Catering, To-go Meals, Hot Food, Food Delivery,
Full Product Specs
| Specification | Details |
|---|---|
| Subcategory | Bowls and Lids |
| Case Weight | 24 lbs |
| Case Length | 17.7 in |
| Case Width | 15 in |
| Case Height | 11 in |
| Color | Natural |
| Material | Fiber |
| Size | 16 oz |
| Attribute | Bases |
| Shape | Rectangle |
| Microwaveable | Yes ✅ |
| Ovenable | Reheat Only 🍲 |
| Freezable | Yes ✅ |
This Element
16 oz Rectangular Fiber Tray, 7×5
(800 trays / case)
$104.50
SKU: THI1B500T
Brand: This Element
Case Pack: 800 trays / case
Product Dimensions (in): 7 x 5 x 1.5
Ships free with SupplyClub PRO!
GreenBux Badges
Detailed breakdown of what makes this product eco-friendly. Each badge earns you more points towards your total GreenBux amount.
Compostable
Capable of breaking down into natural elements in a compost environment, leaving no toxicity in the soil.
About the Brand
This Element is a leader in sustainable packaging solutions, offering eco-friendly alternatives to traditional foodservice products. Founded in the UK and expanded globally, This Element specializes in compostable containers, cutlery, and packaging made from renewable materials like cornstarch and sugarcane pulp. With a focus on reducing plastic waste, their innovative products help businesses achieve sustainability goals while delivering an exceptional customer experience. This Element combines design, functionality, and environmental responsibility to create lasting change in the foodservice industry.
