11" x 6" x 11" Kraft Paper Bag with Die-cut Handles
12" x 10-3/4" Waxed Paper Wrap, Brown Kraft
12" x 12" Black Check Sandwich Wrap Paper
12" x 12" Blue Check Sandwich Wrap Paper
12" x 12" Green Check Sandwich Wrap Paper
12" x 12" Red Check Sandwich Wrap Paper
12" x 12" x 2" White "Baked Oven Fresh" Corrugated Pizza Box
14" x 14" x 2" White "Baked Oven Fresh" Corrugated Pizza Box
15" x 10-3/4" Waxed Paper Wrap, Brown Kraft
About Kraft Paper
Kraft paper is a workhorse material for restaurants, cafés, caterers, and food trucks that need strong, versatile packaging and serving solutions. It spans takeout bags, food wraps, plates, and hand towels—providing both functional performance and a natural, uncoated aesthetic that appeals to customers seeking eco-conscious choices.
What it handles
Kraft paper is microwave safe, freezer safe, and can be used in ovens for reheating food (not cooking). It handles moderate moisture and grease depending on weight and coating, but uncoated versions will absorb liquids over time. Its fiber structure provides excellent tear resistance and structural integrity for bags and wraps, even when loaded.
How it compares
Compared to plastic or poly-lined packaging, kraft paper offers full compostability and recyclability, making it the preferred choice for operations prioritizing waste diversion. The tradeoff is lower grease and moisture resistance unless treated or lined—plastic barriers perform better for wet or oily foods over extended hold times. Kraft paper also provides a rustic, natural look that plastic cannot replicate, which many brands use to signal sustainability.
Choosing Kraft Paper
Match the product weight and finish to your food's moisture and grease level.
- Weight matters for structure: Heavier basis weights (70+ gsm) work better for loaded takeout bags and plates holding hot or dense foods.
- Check for coatings: Uncoated kraft absorbs moisture quickly, so choose treated or wax-lined options for greasy or wet items if hold time exceeds 15 minutes.
- Reheating, not cooking: Kraft paper is oven safe only for warming food—never use it for full-temperature cooking or broiling.
- Match size to load: Oversized bags waste material and handling time; undersized ones tear under weight—spec to the typical order volume and weight.
- Natural branding opportunity: The neutral brown tone accepts custom printing well and signals eco-friendliness without added messaging.
Frequently asked questions
- Is Kraft Paper microwave safe?
- Yes, kraft paper is microwave safe. It will not spark or melt, making it suitable for reheating food in microwave ovens.
- Is Kraft Paper compostable?
- Yes, kraft paper is compostable. It will break down in commercial composting systems, contributing to waste diversion goals.
- Can Kraft Paper be used in the oven?
- Yes, but only for reheating food—not for cooking. Kraft paper is oven safe at lower temperatures for warming, but should not be used for baking or high-heat cooking.
- Is Kraft Paper recyclable?
- Yes, kraft paper is recyclable. Clean kraft paper can go into standard paper recycling streams, though heavily soiled pieces should be composted instead.
- What is Kraft Paper made from?
- Kraft paper is made from wood pulp processed through the kraft pulping method, which produces strong fibers. The natural brown color comes from minimal bleaching, preserving fiber strength.
- Does Kraft Paper resist grease?
- Uncoated kraft paper has limited grease resistance and will absorb oils over time. For better grease holdout, look for treated or lined kraft paper products designed for oily foods.